Yearly Archives: 2011
Interview with Corey Kincaid
Corey Kincaid is the Vice President of Dean Kincaid, Inc., a 6,500-acre vegetable growing operation in southeastern Wisconsin. Dean Kincaid, Inc. was founded by Corey Kincaid’s grandfather, Dean, who passed away in April of 2010. Dean got his start in farming with the help of…
May 2011 What’s Cookin’
Two new ways to serve up Wisconsin potatoes in the May 2011 What’s Cookin’ feature.
In the April 2011 Badger Common’Tater
New Tools Available for Irrigation and Water Management Every successful grower knows the importance of adequate soil moisture to crop yields and quality. The total soil water storage capacity is a function of both soil texture and root zone depth. A sand soil has about…
Interview with Jeremie Pavelski
Heartland Farms, Inc. is a 14,000 acre irrigated potato and vegetable farm, specializing in chipping potatoes. Headquartered in Hancock, Wisconsin, this fifth generation farm was settled in 1873 by August Pavelski, great-grandfather of current President Richard Pavelski. Read more of our April 2011 interview with…
April 2011 What’s Cookin’
Serve up these delectable spuds for Easter dinner as featured in April 2011 What’s Cookin’.
Interview with Andy Diercks
Andy Diercks appears to be a man on a mission. If you read the mission statement of the WPVGA, it says: “To assist WPVGA members to be successful through education, information, environmentally sound research, promotion, governmental action, and involvement.” A case could easily be made…
March 2011 What’s Cookin’
It’s time for the “Wearing of the green.” Be ye Irish or not, these are tasty spuds: March 2011 What’s Cookin’.
In the March 2011 Badger Common’Tater
Be sure to read the March 2011 issue of The Badger Common’Tater for full coverage of the 2011 Grower Ed Conference and Industry Show. Hall of Fame Honors Go to Schroeder, Winkler The Wisconsin Potato & Vegetable Growers Association Hall of Fame honors lifetime…
Interview with Marc Marenger
Great Lakes Agri Service has been providing supplies and equipment to potato and vegetable growers in Wisconsin, Illinois, Missouri and Michigan for nearly 25 years. Owner Marc Marenger was born and raised in the Upper Peninsula of Michigan and started out selling potato equipment to…
February 2011 What’s Cookin’
Change things up with these unique baked potato recipes from February 2011 What’s Cookin’.
