Wisconsin Potato and Vegetable Growers Association

The Badger Common Tater

 

The Badger Common‘Tater is a leading source of information, news, education, and highlights of the potato and vegetable industry in Wisconsin. Join other subscribers around the world as we bring you important information every month.

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September 2020 Issue

Healthy Grown Integrates into National Sustainability Programs

Program helps growers use research-based production and Integrated Pest Management protocols By Deana Knuteson, Ph.D., Healthy Grown and Wisconsin ag sustainability programs The award winning Healthy Grown® potato and vegetable sustainability program has been certifying high bar potatoes and vegetables in Wisconsin for 20 years!…

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Interview with Mark Haynes

By Joe Kertzman, managing editor, Badger Common’Tater In 1976, as a senior at Appleton West High School, Mark Haynes saw a video presentation given by a group of University of Wisconsin (UW)-Madison students from the College of Agricultural and Life Sciences. “I thought agronomy looked…

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Grilled Brat and Hash Brown Pizza

Grilled Brat and Hash Brown Pizza

Column and photos by Ali Carter, Wisconsin Potato Growers Auxiliary Who doesn’t love a fun challenge? When you combine that challenge with food, it’s all the more enjoyable to play along. And this is exactly what my family and I did when we were invited…

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