Marsala Spiced Baby Potatoes
Column and photos by Ali Carter, Wisconsin Potato Growers Auxiliary
It’s cold in my little corner of the world! When the temperature dips below zero, I tend to crave warm comfort foods.
Potato soups, creamy mashed potatoes with beef roasts and dishes that give a bit of spicy heat all grace our table to warm us throughout the winter months.
Rich, spicy and incredibly flavorful, these Marsala Spiced Baby Potatoes offer the comfort and warmth this Wisconsin girl looks for!
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