Wisconsin Potato and Vegetable Growers Association

Badger Common’Tater April 2022 Issue

Air Fryer Potato Croquettes

Potato croquettes are crispy on the outside and soft and tender inside

Column and photos by Ali Carter, Wisconsin Potato Growers Auxiliary

Ali Carter

Ali Carter

This is a wonderful way to use up leftover mashed potatoes, and it is a recipe that is sure to please everyone!

Air fryer croquettes are crispy on the outside while their interiors remain soft and tender. Served with sour cream, they make the perfect snack or bite-size appetizer.

Click here to read the full Badger Common’Tater article.

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